Easy and Quick Pizza Quesadillas Recipe
A quick and delicious Pizza Quesadillas Recipe combining the flavors of pizza with the crispy texture of quesadillas, perfect for busy weeknights or family meals.
Equipment
- Skillet
- Spatula
- Knife
- Cutting board
Ingredients
- Tortillas 2 large flour tortillas
- Pizza Sauce 1/2 cup
- Mozzarella Cheese 1 cup, shredded
- Pepperoni 1/4 cup, sliced; or other toppings of choice
- Vegetables 1/4 cup, diced; optional
- Instructions
Instructions
- Heat a skillet over medium heat.
- Place one tortilla in the skillet. Spread pizza sauce evenly over it.
- Add a layer of shredded mozzarella cheese, followed by pepperoni and optional vegetables. Top with another layer of cheese.
- Place the second tortilla on top. Cook for 2-3 minutes until golden brown on the bottom.
- Flip the quesadilla carefully using a spatula. Cook the other side for an additional 2-3 minutes until crispy and the cheese is melted.
- Remove from the skillet, let cool slightly, and slice into quarters.
Notes
Feel free to customize the toppings to your preference. For a healthier twist, use whole-grain tortillas or vegan cheese.
Nutrition (Per Serving)
- Calories: ~350 kcal (depending on toppings)
- Protein: ~14g
- Carbohydrates: ~28g
- Fat: ~18g